Marshmallow Mummies |
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| Servings | Preparation Time | Cooking Time | Calories | Saturated Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 6 each | 30 minutes | 150 | 0gm | 60mg | |||||
| INGREDIENTS: | ||
| 18 large marshmallows | 6 thin pretzel sticks (2-3/4 inch) | 1 box (4.5 oz) chewy fruit snack (any flavor) |
| black decorating gell | ||
| 1 | Thread 3 marshmallows onto each pretzel stick to make 6 "bodies." |
| 2 | Unwrap fruit snack rolls (do not unroll). With kitchen scissors or sharp knife, cut rolls into 1/2-inch strips. Unroll strips; remove plastic. |
| 3 | Wrap 2 strips around each "body" to resemble mummy, leaving small amount of 1 marshmallow uncovered for face. With decorating gel, add dots on "face" for eyes. |