Cheesy Bacon 'n Apple Muffins
Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
18 each N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
2 cups sifted all-purpise flour 1/4 cup sugar 4 teaspoons baking powder
3/4 teaspoon salt 1 cup milk 1/3 cup butter, melted
1 egg, slightly beaten 1/2 cup finely chopped unpeeled apple 3/4 cup (3 ounces) shredded aged cheddar cheese
2/3 cup crisp bacon crumbles (about 8 slices)



1 In large bowl, sift together flour, sugar, baking powder and salt. In small bowl, combine milk, butter and egg; stir into dry ingredients just until moistened. Fold in apple, cheese and bacon crumbles. Spoon into buttered muffin cups, filling 2/3 full. Bake in preheated 400 F oven 15 to 20 minutes or until golden brown. Remove from pan. Cool on wire rack.

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