Recipes From Illinois
*Phyllo Cups with Chocolate Mousse and Fresh Fruit (Chicago)
*Praline Sauce (Highland Park)
*Red Snapper Baked in Indian-Spiced Yogurt (Chicago)
*Zucchini-Cottage Cheese Puff
*Kalbgulasch (Veal Goulash) (Chicago)
*Pesto Cheesecake (Northfield)
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