*Chocolate Souffles (New York City)
*Czechoslovakian Tart (Bronx)
*Grilled Rack of Lamb with Rosemary and Olive Oil (New York City)
*Ice Cream with Hot Fudge Sauce (Manhattan)
*Oxtail Soup (Gouverneur)
*Sparkling Lemon Cream with Biscotti and Fresh Berries (New York City)
*Trout with Maple-Pecan Butter (Adirondacks)
|
*Grilled Potato Salad with Watercress, Green Onions, and Blue Cheese Vinaigrette (New York City)
*Peanut Butter and Chocolate "Kiss" Cookies (Manhattan)
*Pumpkin-Walnut Flapjacks (Adirondacks)
*Quick Herb Bread (Manhattan)
*Sauteed Baby Squash and Radishes with Marjoram (New York City)
*Shallot Sauce (New York City)
|
*Belgian Endive, Watercress and Beet Salad with Walnut Dressing (Manhattan)
*Butter-Nut Squares (Bronx)
*Chilled Carrot and Cauliflower Soup (New York City)
*Chopped Salad with Feta, Green Onions, and Pine Nuts (New York City)
*Smothered Grilled Pork Chops (New York City)
*Roasted Red Peppers (New York City)
|